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Add kale to a smoothie or salad, or try this creamy roasted garlic and kale soup or crispy kale chips. 3. BroccoliBroccoli is a sulfur-rich cruciferous veggie. One-half cup of cooked broccoli gives you 51 mg of vitamin C, which is 57% of your DV [11]. An impressive study revealed eating 30 grams of broccoli sprouts daily reduced the inflammatory marker C-reactive protein in overweight adults [12]. Boiling broccoli could lose a good portion of the vitamin C; however, steaming or roasting preserves more of the vitamin C content. Settle down to a delightful dinner of mayo-Dijon salmon with broccoli or a satiating steak with broccoli sprinkled with parmesan cheese. 4. Brussel SproutsOne-half cup of cooked Brussel sprouts with your keto meal gives you 49 mg or 54% of the DV for vitamin C. Brussels are high in folate, fiber, vitamin K and A, and potassium. Vitamin C and K are crucial for bone health.
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)Increase the diversity and richness of your microbiome—the microorganisms in your gut. [5] Eating a wide range of foods, which happens on a clean keto diet, will boost your microbiome. In addition to fiber, a clean keto diet provides prebiotics from foods like asparagus, artichokes, garlic, and onions. Prebiotics promote the growth of beneficial gut bacteria and lower the population of harmful gut bacteria. [6]Break Through a Weight Loss Stall If you’ve been on the keto diet for months now, and you’re experiencing a weight loss plateau, check your food choices. You might be consuming more calories, sugar, and carbs as a result of eating more processed foods. Plus, it’s easy to overindulge in these foods since they taste more appealing. This is especially true if you’re not tracking your macronutrients and calories. Speaking of calories, whole foods are naturally lower in calories, which helps with weight loss. (Although keep in mind that not all calories are equal and that you should be getting your calories from quality sources. )What Foods Are Considered “Clean”?A clean keto diet includes meats, fish, seafood, poultry, eggs, non-starchy vegetables, non-starchy fruits, nuts, seeds, animal fats (tallow, lard, ghee), and some herbs and spices.
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The Benefits of Clean KetoThe clean keto diet limits carbs to 20-50 grams daily so that the body can reach a metabolic state of ketosis. Unless a person follows a high-protein version of keto, protein is kept moderate while fats are always high (about 55-60% of your total calories). [1] On top of these macros, clean keto emphasizes the consumption of whole foods or minimally processed foods. Processed foods are still allowed, but only occasionally—since some people can’t stick to a clean diet 100% of the time. We’ve previously discussed the differences
between clean keto and dirty keto in case you’re still deciding which approach to use as a beginner. While the dirty keto diet can still result in ketosis and weight loss (at least in the short term), clean keto is better for the following reasons:Micronutrient DensityYour bodycannot produce micronutrients—vitamins and minerals—which is why you need to get them from food. Whole foods are the best sources of micronutrients. On the other hand, food processing leads to the loss of certain nutrients which are highly sensitive, such as ascorbic acid, folic acid, and thiamin. [2]
Skin HealthHighly processed foods contain harmful ingredients like added sugars and trans fats. Consuming them repeatedly can negatively affect your skin health in different ways. For example, added sugars break down collagen, making your skin vulnerable to aging.
